Assistant professor, Debre Markos University, Ethiopia
Dr. Asaye Demelash Limenie is a distinguished lecturer and researcher at Debre Markos University, Ethiopia, specializing in plant breeding and genetics. With over 18 years of academic and research experience, he has made significant contributions to cereal and vegetable crop improvement, genetic engineering, and molecular biology. He has received multiple awards, including the Best Teacher Award (2006), and is actively involved in national agricultural projects and community services. Dr. Asaye is a life member of the Indian Society of Genetics and Plant Breeding and contributes to scientific advancements through peer-reviewed publications and international collaborations. His research focuses on enhancing crop resistance, heat tolerance, and bioinformatics applications in agriculture. Passionate about genetic improvement and sustainable agriculture, he has trained postgraduate students, conducted numerous conferences and workshops, and remains dedicated to innovative research that benefits farmers and the agricultural sector.
Profile
Orcid
Education 🎓
🔹 Ph.D. in Plant Breeding and Genetics (2018 – 2021) – Sri Karan Narendra Agriculture University, India
🔹 M.Sc. in Plant Breeding (2009 – 2011) – Bahir Dar University, Ethiopia
🔹 B.Sc. in Plant Science (2001 – 2005) – Alemaya University (Now Haramaya), Ethiopia
Dr. Asaye Demelash Limenie pursued his Ph.D. in Plant Breeding and Genetics at Sri Karan Narendra Agriculture University, India, focusing on genetic improvements in cereals under stress conditions. His M.Sc. in Plant Breeding at Bahir Dar University enhanced his expertise in crop genetics and biotechnology. He completed his B.Sc. in Plant Science at Alemaya University, which provided a strong foundation in agriculture, agronomy, and breeding strategies. His academic journey has been enriched by numerous training programs and certifications, including bioinformatics, artificial intelligence, and data analysis.
Experience 👨🏫
🔹 Lecturer & Researcher (2006 – Present) – Debre Markos University, Ethiopia
🔹 Postgraduate Supervisor – Mentoring MSc & Ph.D. students
🔹 Researcher in Plant Breeding & Genetics – Specializing in crop resistance & genetic engineering
🔹 Community Service Provider – Training farmers on sustainable agriculture
🔹 National Project Implementer – Contributing to Ethiopian agricultural development
Dr. Asaye has been teaching and conducting research at Debre Markos University since 2006, where he lectures postgraduate and undergraduate students on plant breeding and genetics. He has supervised multiple MSc and Ph.D. students, helping them develop advanced research skills in genetic crop improvement. His expertise extends to community service, where he trains farmers on compost preparation, yield improvement, and sustainable agriculture. As a national-level agricultural project implementer, he plays a key role in enhancing food security and agricultural sustainability in Ethiopia.
Awards & Honors 🏆
🔹 Best Teacher Award (2006) – Debre Markos University
🔹 Higher Diploma for University Teachers – Arba Minch University
🔹 Certificate for Problem-Solving Research (2017) – Hawassa, Ethiopia
🔹 Certificate for Life-Impacting Community Service (2023) – Shebel Berenta District Farmers
🔹 Recognition for Contribution to National Research Conferences (2016 – 2022)
Dr. Asaye has received numerous accolades for his teaching excellence, impactful research, and community service. His Best Teacher Award (2006) from Debre Markos University highlights his dedication to education and mentorship. He has also received multiple certifications for impactful research and agricultural development. His work has been recognized at national research conferences, making significant contributions to genetic crop improvement and sustainable farming solutions.
Research Focus 🔬
Dr. Asaye’s research focuses on plant breeding, genetics, and crop improvement, with an emphasis on:
🌾 Cereal and Vegetable Crop Research – Developing high-yield and stress-resistant varieties
🧬 Genetic Engineering in Agriculture – Enhancing resistance in legumes and cereals
🔥 Heat Stress Adaptation in Crops – Studying susceptibility indices in wheat
🦠 Molecular Biology & Bioinformatics – Utilizing data-driven approaches for crop breeding
🌱 Sustainable Agriculture & Community Development – Implementing farmer-friendly solutions
His research contributions include genetic component analysis, resistance breeding, and micropropagation techniques. His findings have helped improve wheat, fenugreek, teff, and haricot bean varieties, promoting food security and climate-resilient agriculture.
Publications 📚
🔹 Advancement of genetic engineering applications for enhancing legume crop improvement in agriculture (2025) – Cogent Food & Agriculture
🔹 Resistance Sources for Powdery Mildew and Breeding Strategies for Improvement in Fenugreek (2023) – Advances in Agriculture
🔹 Genetic Component Analysis in Bread Wheat under Heat Stress Condition (2022) – Adv Crop Sci Tech
🔹 Heat Susceptibility Indices in Bread Wheat for Yield and Related Attributes (2021) – Int. J. Curr. Microbiol. App. Sci
🔹 Systematic Review on Micropropagation of Aloe Barbadensis Mill (2020) – J Pharmacogn Phytochem
🔹 Screening of Tef (Eragrostis tef) Varieties for Genotypic and Phenotypic Traits (2017) – Int. J. Biodiversity and Conservation
🔹 Participatory Varietal Selection of Bread Wheat Genotypes (2014) – African J. Agricultural Research
🔹 The Response of Haricot Bean Varieties to Different Rates of Phosphorus (2014) – ARPN J. Agricultural and Biological Science