Lina Zhang | Food Security | Women Researcher Award

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Prof. Lina Zhang | Food Security | Women Researcher Award

Deputy Director | Hohai University | China

Prof. Lina Zhang is an internationally recognized food scientist whose academic and professional journey reflects sustained excellence in research, innovation, and leadership within food science and technology. Her education provided a strong conceptual grounding in food systems, analytical thinking, and scientific inquiry, enabling her to approach complex food-related challenges with methodological rigor and interdisciplinary insight.

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Featured Publications

How industrial agglomeration and technological innovation affect carbon emission efficiency: Evidence from China
– Geoenergy Science and Engineering, 2026

How does the regional digital innovation ecosystem lead to high energy efficiency? An exploratory study based on fsQCA
– Renewable Energy, 2025

Evaluation of Chinese commercial bank efficiency and influencing factors: A three-stage dynamic data envelopment analysis approach
– Environment, Development and Sustainability, 2025

Roadmap to achieve sustainable energy development: Is energy security important to the path to SDG7?
– Renewable Energy, 2025

Industrial trade and embodied energy transfer patterns analysis in China: A multilayer complex networks perspective
– Energy, 2025

Khayelihle Ncama | Food Security | Sustainable Food Science Award

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Dr. Khayelihle Ncama | Food Security | Sustainable Food Science Award

Senior Lecturer | Durban University of Technology | South Africa

Dr. Khayelihle Ncama is a respected food scientist recognized for his scholarly contributions to food safety, food microbiology, and sustainable food systems, with a strong focus on improving public health outcomes through science-driven food innovations.  His academic formation reflects advanced training in food science–related disciplines, emphasizing analytical thinking, research ethics, and interdisciplinary problem-solving without reference to specific qualifications or institutions.

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