Zemenu Adimas | Food Engineering | Best Researcher Award

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Mr. Zemenu Adimas | Food Engineering | Best Researcher Award

Lecturer at Bahir Dar Univesity Intitute of Technology, Ethiopia

Zemenu Tadesse Adimas is a lecturer and researcher in Food Engineering and Biotechnology at Bahir Dar University, Ethiopia. His work focuses on food product development, shelf life enhancement using natural preservatives, and the modernization of indigenous food systems. He has published multiple peer-reviewed articles in reputable international journals, addressing challenges in food preservation, storage technology, and functional ingredient development. Zemenu demonstrates a strong commitment to bridging traditional practices with scientific innovations to improve food quality and safety in Ethiopia and beyond.

Publications Profile

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๐ŸŽ“ Education Details

  • M.Sc. in Food Technology
    Bahir Dar University, Ethiopia (Oct 2017 โ€“ Oct 2019)
    GPA: 3.24/4.00

  • B.Sc. in Food Technology and Food Process Engineering
    Bahir Dar University, Ethiopia (Dec 2011 โ€“ Jul 2016)
    GPA: 3.52/4.00

๐Ÿ‘ฉโ€๐Ÿ”ฌ Professional Experience

  • Lecturer of Food Engineering and Biotechnology
    Faculty of Chemical and Food Engineering, Bahir Dar Institute of Technology, Bahir Dar University
    (Oct 2021 โ€“ Present)

    • Teaching, student supervision, and academic research.

  • Research and Training Projects
    Provided training and contributed to the design, fabrication, and testing of food processing equipment including:

    • Universal vat pasteurizer

    • Cream separator

    • Packaging system

    • Butter churner
      (Woreta Agricultural Technical Vocational Education Training College, 2021โ€“2023)

๐ŸŒฑ Research Interests

  • Food product development and formulation

  • Shelf life enhancement of food products

  • Utilization of natural preservatives

  • Upgrading and modernization of indigenous foods

  • Post-harvest storage and food safety

๐Ÿ† Awards and Honors

While no specific awards were listed in the CV, Zemenu Tadesse has contributed to significant publications and development projects in food engineering. His involvement in national training programs and multiple research outputs demonstrates academic recognition and leadership in applied food science.

๐Ÿ” Conclusion

Zemenu Tadesse Adimas is an emerging expert in food engineering whose multidisciplinary work addresses critical issues in food preservation and innovation. With strong academic training, hands-on project experience, and numerous publications under his belt, he contributes to Ethiopiaโ€™s food technology sector by improving food safety, processing systems, and the utilization of local resources. His career trajectory reflects a blend of research excellence, technical skill, and a dedication to societal impact.

Publications ๐Ÿ“š

  • ๐Ÿฅœ Effect of Roasting Time and Temperature on the Physicochemical and Sensory Properties of Plant Beverage from Groundnut
    Journal: Applied Food Research
    Date: June 2025
    DOI: 10.1016/j.afres.2025.100801
    Authors: Zemenu Tadesse Adimas, Biresaw Demelash Abera

  • ๐ŸŒพ Plant-based Bioactive Compounds for Grain Storage: A Comprehensive Review
    Journal: Cogent Food & Agriculture
    Date: December 31, 2024
    DOI: 10.1080/23311932.2024.2316152
    Authors: Zemenu Tadesse Adimas, Mekuannt Alefe Adimas, Biresaw Demelash Abera

 

 

 

Parvaneh Naserzadeh | Nanotechnology in Food Science Award | Best Researcher Award | 2286

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Assist. Prof. D. Parvaneh Naserzadeh | Nanotechnology in Food Science Award | Best Researcher Awardย 

Correspond at Iran medical university, Iran

Dr. Parvaneh Naserzadeh is an Assistant Professor at the Institute of Endocrinology and Metabolism, Iran University of Medical Sciences, Tehran, Iran. Her research primarily focuses on cellular and mitochondrial toxicity, microfluidics for cell repairing, smart drug delivery systems using nanoparticles, and various methods of detecting cellular damage and toxicity pathways, particularly in relation to tumor cells. Dr. Naserzadeh has extensive experience in both teaching and research, with a strong focus on cellular mechanisms, pharmacology, and toxicology. She has contributed to numerous academic projects, publications, and patents and is actively involved in international and national collaborations.

Publications Profile

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๐ŸŽ“ Education Details

  • Ph.D., Pharmacology & Toxicology (Biomedicine)
    Shahid Beheshti University of Medical Sciences, Tehran, Iran (2014โ€“2019)
    Thesis: A search for mitochondrial and cellular toxicity by Silk fibroin nanoparticles using huvec, fibroblast, and lymphocytes, monocytes cells.

  • MSc, General Toxicology
    Tehran University of Medical Sciences, Tehran, Iran (2012โ€“2014)
    Thesis: A search for mitochondrial damage by cigarette smoke extract using isolated mitochondria obtained from the brain, heart, lung, and skin of Wistar rats.

  • BSc, Cellular and Molecular Biology
    Zanjan University, Zanjan, Iran (2007โ€“2011)

๐Ÿ‘ฉโ€๐Ÿ”ฌ Professional Experience

  • Assistant Professor, Institute of Endocrinology and Metabolism, Iran University of Medical Sciences
    Tehran, Iran (2024โ€“Present)
    Teaching and research focused on cellular mechanisms in endocrinology diseases, mitochondrial and lysosomal studies on tumor cells, and the application of flow cytometry in medicine.

  • International Branch, Iran University of Medical Sciences
    Tehran, Iran (2024โ€“2025)
    Teaching the application of cellular and molecular concepts in radiobiology.

  • Faculty of Pharmacy, Shahid Beheshti University
    Tehran, Iran (2024โ€“2025)
    Teaching the diagnosis of toxicity using cytotoxic factors and therapeutic strategies.

  • Nanopromaterials Company & Institute of Endocrinology and Metabolism, Iran University of Medical Sciences
    Tehran, Iran (2014โ€“2022)
    Research on nano-delivery and imaging, including cellular and mitochondrial toxicity of nanoparticles by microfluidics.

๐ŸŒฑ Research Interests

  • Development of microfluidic systems for cell repair and toxicity detection.
  • Investigation of cellular and mitochondrial toxicity pathways, particularly in relation to drug delivery systems and tumor cells.
  • Exploration of smart drug delivery using biocompatible materials such as nanoparticles.
  • Cytotoxicity and mechanisms of mitochondrial dysfunction in diseases such as cancer and diabetes.
  • Application of nanomaterials in medical treatments, including their effects on tissue regeneration and cancer therapy.

๐Ÿ† Awards and Honors

  • 2023-2024: Young Researcher Project Grant, Ministry of Health and Medical Education, Tehran, Iran.
  • 2023-2024: Young Researcher Project Grant, Iran University of Medical Sciences, Tehran, Iran.
  • 2014-2015: Ph.D. Project Grant, Ministry of Health and Medical Education, Tehran, Iran.

๐Ÿ” Conclusion

Dr. Parvaneh Naserzadehโ€™s expertise lies in the fields of pharmacology, toxicology, and biomedicine, with significant contributions to the understanding of mitochondrial and cellular toxicity. Her work is integral to the development of advanced therapeutic strategies, including nano-based drug delivery systems and the use of microfluidic devices in medical research. With her academic background, numerous publications, and international research collaborations, Dr. Naserzadeh has made a substantial impact on the scientific community, particularly in the areas of drug delivery, toxicity mechanisms, and regenerative medicine. Her passion for teaching and mentoring future researchers in these fields further strengthens her contributions to the scientific community.

Publications ๐Ÿ“š

  1. ๐Ÿ“„ Protective impact of Betanin against noise and scrotal hyperthermia on testicular toxicity in Wistar rat: Role of apoptosis, oxidative stress and inflammation
    S., Bijani, Soroush, P., Naserzadeh, Parvaneh, M.J., Hosseini, Mir Jamal
    Heliyon, 2024

  2. ๐Ÿ“„ Cytotoxicity of Zirconium Oxide Nanoparticles on Rabbit Tooth Gum Cells
    S.A.J., Mossavi, Seyed Arash Javad, J.F., Ramandi, Javad F., F., Ghanbary, Fatemeh, F.R., Tay, Franklin R., B., Ashtari, Behnaz
    Nano, 2024

  3. ๐Ÿ“„ Photobiomodulation therapy reverses spermatogenesis arrest in hyperthermia-induced azoospermia mouse model
    S., Ziaeipour, Sanaz, M., Noroozian, Mohsen, H.A., Abbaszadeh, Hojjat Allah, M.A., Abdollahifar, Mohammad Amin, S., Paktinat, Shahrokh
    Lasers in Medical Science, 2023

  4. ๐Ÿ’‰ A Drug-Eluting Injectable NanoGel for Localized Delivery of Anticancer Drugs to Solid Tumors
    B., Godau, Brent, S., Samimi, Sadaf, A., Seyfoori, Amir, D.D., Fortin, David D., M., Akbari, Mohsen
    Pharmaceutics, 2023

  5. ๐Ÿ’‰ Fabrication of a microfluidic device for probiotic drug’s dosage screening: Precision Medicine for Breast Cancer Treatment
    A., Salehi, Ali, P., Naserzadeh, Parvaneh, P., Tarighi, Parastoo, B., Ashtari, Behnaz, M.A., Mozafari, Masoud Amin
    Translational Oncology, 2023

  6. ๐Ÿฉน Combined Use of Photobiomodulation and Curcumin-Loaded Iron Oxide Nanoparticles Significantly Improved Wound Healing in Diabetic Rats Compared to Either Treatment Alone
    M., Hekmat, Manouchehr, H., Ahmadi, Houssein, F., Baniasadi, Farazad, S., Chien, Sufan, M., Bayat, Mohammad
    Journal of Lasers in Medical Sciences, 2023

  7. ๐Ÿ”ฌ Stem Cell Differentiation into Cardiomyocytes: Current Methods and Emerging Approaches
    E., Afjeh-Dana, Elham, P., Naserzadeh, Parvaneh, E., Moradi, Elham, A.M., Seifalian, Alexander Marcus, B., Ashtari, Behnaz
    Stem Cell Reviews and Reports, 2022

 

Yu-Cheng Yang | Innovative Food Product Development | Best Researcher Award

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Prof. Dr Yu-Cheng Yang | Innovative Food Product Development | Best Researcher Award

Professor at College of Chemical Engineering, Huaqiao University, China

Professor Yu-Cheng Yang is a distinguished academic and researcher in the field of chemical engineering, with a deep focus on multi-scale transfer processes and the development of high-value marine bioproducts. Currently serving as the Associate Dean of the College of Chemical Engineering at Huaqiao University in Xiamen, China, he is renowned for his groundbreaking work on the optimization of marine polysaccharide utilization and process intensification. His expertise spans across fundamental chemical engineering principles and applied industrial research. Over the years, Professor Yang has been instrumental in advancing both theoretical and practical aspects of chemical processes, with a particular emphasis on sustainable and environmentally friendly solutions. His research contributions, coupled with his leadership in academic and collaborative research initiatives, position him as a highly respected figure in the global chemical engineering community.

Professional Profile

Education

Professor Yang holds a Ph.D. in Chemical Engineering from Beijing University of Chemical Technology, where he was mentored by Academician Jian-Feng Chen. His academic journey began with a Bachelorโ€™s degree in Chemical Engineering from the same institution. During his doctoral studies, he specialized in chemical process optimization and multi-scale transfer processes. This solid academic foundation paved the way for his subsequent research career, where he combined theoretical knowledge with practical applications, especially in marine bioproducts and advanced chemical processes. Professor Yangโ€™s education has not only grounded him in the technical aspects of chemical engineering but also equipped him with the skills to innovate in complex, interdisciplinary research areas that straddle chemical engineering, environmental science, and biotechnology.

Professional Experience

Professor Yangโ€™s professional trajectory spans various academic and research positions, beginning with his role as a lecturer at Huaqiao University, where he quickly advanced to associate professor and, more recently, to professor and associate dean of the College of Chemical Engineering. His academic leadership has fostered the development of a strong research culture within his department. In addition to his primary academic role, Professor Yang has worked as a visiting scholar at Eindhoven University of Technology (TU/e) in the Netherlands, where he further honed his research skills in chemical engineering. Throughout his career, he has actively participated in and led numerous research projects, particularly in the areas of chemical process optimization, marine bioproduct development, and sustainability. His expertise in both teaching and research continues to influence students and researchers alike, making him a key figure at Huaqiao University and beyond.

Research Interests

Professor Yangโ€™s research interests lie at the intersection of chemical engineering and biotechnology, focusing particularly on process intensification, reaction optimization, and the comprehensive utilization of marine polysaccharides. He is dedicated to advancing multi-scale transfer processes, which are crucial for improving the efficiency and sustainability of chemical operations. Additionally, his work explores the development of high-value marine bioproducts, including biodegradable materials, marine-derived polysaccharides, and bioactive peptides. His research is not only theoretical but also highly applied, with significant real-world applications in sustainable engineering practices, including biodegradable plastics and food packaging technologies. The focus on marine bioproducts aligns with his broader goal of contributing to environmental sustainability, positioning his work as both innovative and socially relevant in addressing modern global challenges.

Awards and Honors

Professor Yangโ€™s contributions to the field of chemical engineering have been widely recognized both domestically and internationally. He has been awarded numerous research grants, including funding from the National Natural Science Foundation of China (NSFC), which supports his work on marine polysaccharide degradation and process intensification. His academic excellence has been acknowledged by his promotion to the position of associate dean at Huaqiao University, a testament to his leadership and influence within the academic community. In addition to his role at Huaqiao, Professor Yang has received several accolades for his work on marine bioproduct development and sustainable chemical processes. His achievements have cemented his reputation as a leader in chemical engineering, with a special emphasis on the integration of green chemistry and environmental sustainability into his research initiatives.

Conclusion

Professor Yu-Cheng Yang demonstrates an outstanding blend of innovation, research leadership, and commitment to both academic and industrial advancement in the field of chemical engineering. His research on multi-scale transfer processes and marine bioproducts is not only academically significant but has the potential to contribute meaningfully to environmental sustainability and bio-based industrial solutions. With his strong track record of funding, leadership, and international collaborations, he is certainly a strong candidate for the Best Researcher Award. Enhancing his global visibility and expanding his interdisciplinary collaborations would further elevate his research profile. Overall, Professor Yangโ€™s work reflects the core values of excellence, innovation, and impactful contribution to science and society.

Publications Top Noted

  • Fucoidan treats chemotherapy-induced alopecia and helps cyclophosphamide treat tumors
    • Authors: Wang, Z., Lai, Y., Zhang, N., Ye, J., Xiao, M.
    • Journal: International Journal of Biological Macromolecules
    • Year: 2025
    • Citations: 0
  • Sulfated polysaccharide from Apostichopus japonicus viscera exhibits anti-inflammatory properties in vitro and in vivo
    • Authors: Ye, J., Zheng, L., Pan, W., Zhang, X., Xiao, M.
    • Journal: International Journal of Biological Macromolecules
    • Year: 2024
    • Citations: 1
  • Plant polysaccharide-derived edible film packaging for instant food: Rapid dissolution in hot water coupled with exceptional mechanical and barrier characteristics
    • Authors: Yang, Y.-C., Lin, H.-S., Chen, H.-X., Ye, J., Xiao, M.-T.
    • Journal: International Journal of Biological Macromolecules
    • Year: 2024
    • Citations: 4
  • Preparation, antibacterial activity, and structure-activity relationship of low molecular weight ฮบ-carrageenan
    • Authors: Huang, H., Wang, Q., Ning, Z., Xiao, M., Ye, J.
    • Journal: International Journal of Biological Macromolecules
    • Year: 2024
    • Citations: 4
  • Protective effects of neoagarotetraose against oxidative stress via Nrf2/HO-1 signaling pathway in hydrogen peroxide-induced HepG2 cells
    • Authors: Huang, Y., Lin, F., Zheng, B., Xiao, M., Ye, J.
    • Journal: Arabian Journal of Chemistry
    • Year: 2024
    • Citations: 1
  • ZIF-derived hollow cattail-shaped composites with hierarchical channels towards enhanced electrochemical properties for supercapacitors
    • Authors: Yan, M., Yao, W., Kumar Kankala, R., Yang, Y., Zhang, X.
    • Journal: Applied Surface Science
    • Year: 2024
    • Citations: 1
  • Sodium alginate/carboxymethyl starch/ฮบ-carrageenan enteric soft capsule: Processing, characterization, and rupture time evaluation
    • Authors: Zheng, B.-D., Yu, Y.-Z., Yuan, X.-L., Ye, J., Xiao, M.-T.
    • Journal: International Journal of Biological Macromolecules
    • Year: 2023
    • Citations: 13
  • Numerical treatments for large eddy simulations of liquid-liquid dispersions via population balance equation
    • Authors: Mao, J., Wang, Z.-T., Yang, Y.-C., Li, D.
    • Journal: Physics of Fluids
    • Year: 2023
    • Citations: 4
  • Drying Process of HPMC-Based Hard Capsules: Visual Experiment and Mathematical Modeling
    • Authors: He, C., Yang, Y., Zhang, M., Xu, H., Xiao, M.
    • Journal: Gels
    • Year: 2023
    • Citations: 2
  • Enhancing Pullulan Soft Capsules with a Mixture of Glycerol and Sorbitol Plasticizers: A Multi-Dimensional Study
    • Authors: Zhou, K., Yang, Y., Zheng, B., Ye, J., Xiao, M.
    • Journal: Polymers
    • Year: 2023
    • Citations: 5

 

Yang Liu | Food Processing and Engineering | Best Researcher Award

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Assoc. Prof. Dr. Yang Liu | Food Processing and Engineering | Best Researcher Award

Dr. at Tarim University, China

Dr. Yang Liu, born in September 1990, is an Associate Professor at Tarim University in Alaer City, Xinjiang, China. He is recognized as an expert in agricultural products processing and storage, with a focus on improving the quality and efficiency of the forest and fruit industries in the Xinjiang Uygur Autonomous Region. He earned his Doctor of Engineering degree from Northeast Agricultural University. Dr. Liu is also a master supervisor and has been honored with the title of talent honorary title by Bingtuan, reflecting his influence and leadership in the field. In addition, he holds several prominent roles, including serving as a special commissioner of science and technology for Bingtuan and as a job specialist at Tarim University. His expertise is also sought after by academic journals, where he serves as an editorial board member, guest editor, and reviewer for various prominent journals.

Professional Profile

Scopus Profile

Education

Dr. Yang Liuโ€™s educational journey culminated in a Doctor of Engineering degree from Northeast Agricultural University. Throughout his academic career, he has specialized in agricultural science, focusing on the efficient processing and storage of agricultural products. His studies in this area laid the foundation for his ongoing research in improving the quality of agricultural industries in Xinjiang. As an Associate Professor and master supervisor at Tarim University, Dr. Liu continues to contribute to the academic development of students and the field through teaching and mentorship. His extensive educational background provides him with a strong base to conduct innovative research while ensuring that his work remains grounded in scientific rigor.

Professional Experience

Dr. Liuโ€™s professional career spans a variety of impactful roles, demonstrating his significant contributions to both academia and the scientific community. He has presided over multiple national and provincial projects, including the โ€œDamage Mechanism and Quantitative Evaluation Method of Korla Pear under Dynamic Loadโ€ project funded by the National Natural Science Foundation of China. Additionally, he leads a special project for science popularization under the XPCC, showcasing his leadership in both applied research and public education. His position at Tarim University allows him to contribute directly to advancing research in agricultural sciences. Furthermore, as an expert on the forest and fruit industries in Xinjiang, Dr. Liuโ€™s work addresses critical regional challenges in agricultural development.

Research Interests

Dr. Liuโ€™s research interests focus on agricultural products processing, storage, and the improvement of forest and fruit industry efficiency, particularly in the Xinjiang Uygur Autonomous Region. His research explores innovative methods to enhance the quality and sustainability of agricultural products, addressing challenges such as dynamic load damage in fruit transportation and storage. Additionally, he is dedicated to developing new technologies for food preservation and processing, which are crucial for food security and the economic growth of the agricultural sector. His expertise in the scientific evaluation of agricultural products and his interdisciplinary approach to agricultural science make his work vital in both regional and broader agricultural contexts.

Awards and Honors

Dr. Liu has received numerous awards and honors throughout his academic career. He was bestowed the talent honorary title by Bingtuan, recognizing his outstanding contributions to agricultural science and his influence in the field. As a special commissioner of science and technology for Bingtuan, he has played a pivotal role in shaping agricultural advancements within the Xinjiang Uygur Autonomous Region. His professional achievements are further demonstrated by his leadership in several high-profile research projects, including national-level funding. Dr. Liuโ€™s status as an editorial board member, guest editor, and reviewer for prominent scientific journals underscores his respected position in the scientific community and highlights his ongoing contributions to the academic world.

Conclusion

Dr. Yang Liu is highly deserving of the Best Researcher Award. His contributions to agricultural science, particularly in processing and storage, combined with his leadership in research projects and his tangible impact on both the academic and practical aspects of the field, make him a standout candidate. By expanding his international collaborations, his work could have an even broader and more global influence in addressing critical agricultural challenges.

Publications Top Noted

๐Ÿ“„ Publication 1:

  • Title: Intelligent Fault Diagnosis of Inter-Turn Short Circuit Faults in PMSMs for Agricultural Machinery Based on Data Fusion and Bayesian Optimization
  • Authors: Wang, M., Lai, W., Zhang, H., Liu, Y., Song, Q.
  • Journal: Agriculture (Switzerland), 2024, 14(12), 2139
  • Citations: 0

๐Ÿ“„ Publication 2:

  • Title: Non-destructive detection of water adulteration level in fresh milk based on combination of dielectric spectrum technology and machine learning method
  • Authors: Liang, Q., Liu, Y., Zhang, H., Xia, Y., Li, S.
  • Journal: Journal of Food Composition and Analysis, 2024, 136, 106807
  • Citations: 0

๐Ÿ“„ Publication 3:

  • Title: The Study on Nondestructive Detection Methods for Internal Quality of Korla Fragrant Pears Based on Near-Infrared Spectroscopy and Machine Learning
  • Authors: Che, J., Liang, Q., Xia, Y., Zhang, H., Lan, H.
  • Journal: Foods, 2024, 13(21), 3522
  • Citations: 3

๐Ÿ“„ Publication 4:

  • Title: Dielectric spectroscopy technology combined with machine learning methods for nondestructive detection of protein content in fresh milk
  • Authors: Liang, Q., Liu, Y., Zhang, H., Che, J., Guo, J.
  • Journal: Journal of Food Science, 2024, 89(11), pp. 7791โ€“7802
  • Citations: 0

๐Ÿ“„ Publication 5:

  • Title: Label-free electrochemical immunosensor based on an internal and external dual-signal synergistic strategy for the sensitive detection of Salmonella in food
  • Authors: Yi, Z., Zhang, Y., Guo, M., Huang, G., Zhang, J.
  • Journal: Food Bioscience, 2024, 61, 105006
  • Citations: 0

๐Ÿ“„ Publication 6:

  • Title: An NMR immunosensor based on streptavidin-biotin signal amplification for rapid detection of Salmonella in milk
  • Authors: Guo, M., Zhang, Y., Yi, Z., Huang, G., Zhang, J.
  • Journal: Food Bioscience, 2024, 61, 104937
  • Citations: 0

๐Ÿ“„ Publication 7:

  • Title: Design and Optimization of Key Parameters for a Machine Vision-Based Walnut Shellโ€“Kernel Separation Device
  • Authors: Ni, P., Hu, S., Zhang, Y., Niu, H., Lan, H.
  • Journal: Agriculture (Switzerland), 2024, 14(9), 1632
  • Citations: 0

๐Ÿ“„ Publication 8:

  • Title: NMR Immunosensor Based on a Targeted Gadolinium Nanoprobe for Detecting Salmonella in Milk
  • Authors: Guo, M., Yi, Z., Li, H., Huang, G., Zhang, J.
  • Journal: Analytical Chemistry, 2024, 96(28), pp. 11334โ€“11342
  • Citations: 1

๐Ÿ“„ Publication 9:

  • Title: Non-Destructive Testing of the Internal Quality of Korla Fragrant Pears Based on Dielectric Properties
  • Authors: Tang, Y., Zhang, H., Liang, Q., Che, J., Liu, Y.
  • Journal: Horticulturae, 2024, 10(6), 572
  • Citations: 1

๐Ÿ“„ Publication 10:

  • Title: Optimization and Testing of the Technological Parameters for the Microwave Vacuum Drying of Mulberry Harvests
  • Authors: Cong, Y., Liu, Y., Tang, Y., Yang, X., Zhang, H.
  • Journal: Applied Sciences (Switzerland), 2024, 14(10), 4137
  • Citations: 1