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International Food Scientist Awards| Award Winners

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  • International Food Scientist Awards| Award Winners

Award Winners

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 Title First Name Last Name Institution/Organization Country Selected for Winner Profile
DrSholpanAbzhanovaAlmaty Technological UniversityKazakhstanBest Researcher AwardView Profile
Prof. DrJesusSimal-GandaraUniversity of VigoSpainBest Researcher AwardView Profile
DrGuangliLiuAnhui Medical UniversityChinaBest Researcher AwardView Profile
DrHaoYuFujian Agriculture and Forestry UniversityChinaBest Researcher AwardView Profile
Prof. DrNizar JawadHadiPrivetIraqBest Researcher AwardView Profile
DrLorraineEvangelistaUniversity of California IrvineUnited StatesBest Researcher AwardView Profile
DrModarresDehghaniIran University of science and TechnologyIranBest Researcher AwardView Profile
Prof. DrHossamHassanUniversity of KutIraqBest Researcher AwardView Profile
DrHaiderMannanWestern Sydney UniversityAustraliaBest Researcher AwardView Profile
MrAsrafulAlamJashore University of Science and Technology , Jashore, BangladeshBangladeshBest Researcher AwardView Profile
MrsPhatthiraYingleardrattanakulFaculty of Food Industry, King Mongkut′s Institute of Technology Ladkrabang/ Department of HealthThailandBest Researcher AwardView Profile
DrNafisehNematshahiHakim Sabzevari University/Department of BiologyIranBest Researcher AwardView Profile
DrYaşarZENGİNIstanbul University-Cerrahpasa/Hayat KimyaTurkeyBest Researcher AwardView Profile
ProfJin-LongTianShenyang Agricultural UniversityChinaBest Researcher AwardView Profile
DrHemantSoniCARI, Jhansi, U.P. (under CCRAS, Delhi)IndiaBest Researcher AwardView Profile
Assoc. Prof. DrWenhuaTongSichuan University of Science and EngineeringChinaBest Researcher AwardView Profile
MrEbenezerOlaniyiUniversity of GeorgiaUnited StatesBest Researcher AwardView Profile
Prof. DrLudovicJeanUniversity Paris CitéFranceBest Researcher AwardView Profile
DrShakoor AhmedSoalngiNCEAC, University of Sindh, JamshoroPakistanBest Researcher AwardView Profile
DrZeFuHarbin Institute of Technology WeihaiChinaBest Researcher AwardView Profile
 Title First Name Last Name Institution/Organization Country Selected for Winner Profile
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Latest News

"Nominations are now open for the International Food Scientist Awards 2026. This will be a hybrid event (online/in-person). We invite researchers, scientists, academicians, and professionals to submit their CVs for recognition on or before 29th June 2026 and avail the early bird 50% discount offer. Don’t miss this chance to showcase your work on a global platform. Apply now atfoodscientists.org."

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close
  • Home
  • About
  • Nominate Now
  • Register
  • Program
    • Brochure
    • Award Winners
    • Call for Profile
  • Information
    • Nomination Info
    • Registration Info
    • FAQ
    • Sponsorship
    • Exhibitions
    • Terms & Conditions
  • Contact