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International Food Scientist Awards| Award Winners

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  • International Food Scientist Awards| Award Winners

Award Winners

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 Title First Name Last Name Institution/Organization Country Selected for Winner Profile
ProfZhijiangLiHeilongjiang Bayi Agricultural UniversityChinaBest Researcher AwardView Profile
ProfJieyuZHANGSichuan UniversityChinaBest Researcher AwardView Profile
ProfShijunYuChuzhou UniversityChinaBest Researcher AwardView Profile
ProfJavadSafaei-GhomiUniversity of KashanIranBest Researcher AwardView Profile
ProfHelena SofiaRodriguesIPVCPortugalBest Researcher AwardView Profile
ProfKhondokerHossainDaffodil International UniversityBangladeshInnovative Food Product Development AwardView Profile
ProfRobertClarkeUniversity of OxfordUnited KingdomNutritional Research Excellence AwardView Profile
ProfJin-LongTianShenyang Agricultural UniversityChinaBest Researcher AwardView Profile
ProfxiufangXiaNortheast Agricultural UniversityChinaResearch Excellence AwardView Profile
ProfHuiLiBeijing Center for Disease Prevention and ControlChinaResearch Excellence AwardView Profile
ProfLinaZhangHohai UniversityChinaWomen Researcher AwardView Profile
ProfJoanaFerreiraSantarém Polytechnic UniversityPortugalResearch Excellence AwardView Profile
ProfZejianWang华东理工大学ChinaResearch Excellence AwardView Profile
ProfKai-BoWangChina Pharmaceutical UniversityChinaInnovative Research AwardView Profile
ProfLiqinGeSoutheast UniversityChinaInnovative Research AwardView Profile
ProfHebaShaabanImam Abdulrahman Bin Faisal UniversitySaudi ArabiaInnovative Research AwardView Profile
ProfAhmedMostafaImam Abdulrahman Bin Faisal UniversitySaudi ArabiaInnovative Research AwardView Profile
Prof. DrEstherAsensio CasasUniversidad de ZaragozaSpainBest Researcher AwardView Profile
Prof. DrA. M.Abd El-AtyAtaturk UniversityTurkeyFood Packaging Technology AwardView Profile
Prof. DrYu-ChengYangCollege of Chemical Engineering, Huaqiao UniversityChinaBest Researcher AwardView Profile
 Title First Name Last Name Institution/Organization Country Selected for Winner Profile
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Latest News

"Nominations are now open for the International Food Scientist Awards 2026. This will be a hybrid event (online/in-person). We invite researchers, scientists, academicians, and professionals to submit their CVs for recognition on or before 29th June 2026 and avail the early bird 50% discount offer. Don’t miss this chance to showcase your work on a global platform. Apply now atfoodscientists.org."

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Food Scientist

close
  • Home
  • About
  • Nominate Now
  • Register
  • Program
    • Brochure
    • Award Winners
    • Call for Profile
  • Information
    • Nomination Info
    • Registration Info
    • FAQ
    • Sponsorship
    • Exhibitions
    • Terms & Conditions
  • Contact