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International Food Scientist Awards| Award Winners

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  • International Food Scientist Awards| Award Winners

Award Winners

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 Title First Name Last Name Institution/Organization Country Selected for Winner Profile
MrAsifAliDoshisha UmiversityJapanInnovative Research AwardView Profile
DrAsayeDemelashDebre Markos University, EthiopiaEthiopiaBest Researcher AwardView Profile
MsJiananLiuDalian Polytechnic UniversityChinaBest Researcher AwardView Profile
ProfKhondokerHossainDaffodil International UniversityBangladeshInnovative Food Product Development AwardView Profile
DrKofiFrimpong-AninCSIR-Crops Research InstituteGhanaBest Researcher AwardView Profile
DrPintu KumarMandalCSIR-Central Drug Research InstituteIndiaBest Researcher AwardView Profile
DrTeresaGarde-CerdanCSICSpainBest Researcher AwardView Profile
DrMonicaVazquez-LevinCONICET-IBYMEArgentinaResearch Excellence AwardView Profile
MsQingLiangCollege of Mechanical and Electrical EngineeringChinaBest Researcher AwardView Profile
Prof. DrYu-ChengYangCollege of Chemical Engineering, Huaqiao UniversityChinaBest Researcher AwardView Profile
ProfShijunYuChuzhou UniversityChinaBest Researcher AwardView Profile
MrAbdullaha AlMamunChittagong Medical CollegeBangladeshYoung Scientist AwardView Profile
ProfKai-BoWangChina Pharmaceutical UniversityChinaInnovative Research AwardView Profile
DrLiWeixiaChina Jiliang UniversityChinaFood Packaging Technology AwardView Profile
DrHemantSoniCARI, Jhansi, U.P. (under CCRAS, Delhi)IndiaBest Researcher AwardView Profile
DrVivekKuttappanCargill, Inc.United StatesResearch Excellence AwardView Profile
DrElifKütahneciCappadocia UniversityTurkeyInnovative Food Product Development AwardView Profile
Assoc. Prof. DrJavadHamzeiBu-Ali Sina UniversityIranAgricultural Sustainability AwardView Profile
DrBABANDEYBIRLA INSTITUTE OF TECHNOLOGY MESRAIndiaBest Researcher AwardView Profile
DrSongjianLiBiotechnology Research Institute, Inner Mongolia Academy of Agricultural & Animal Husbandry SciencesChinaOutstanding Scientist AwardView Profile
 Title First Name Last Name Institution/Organization Country Selected for Winner Profile
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Latest News

"Nominations are now open for the International Food Scientist Awards 2026. This will be a hybrid event (online/in-person). We invite researchers, scientists, academicians, and professionals to submit their CVs for recognition on or before 29th June 2026 and avail the early bird 50% discount offer. Don’t miss this chance to showcase your work on a global platform. Apply now atfoodscientists.org."

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Food Scientist

close
  • Home
  • About
  • Nominate Now
  • Register
  • Program
    • Brochure
    • Award Winners
    • Call for Profile
  • Information
    • Nomination Info
    • Registration Info
    • FAQ
    • Sponsorship
    • Exhibitions
    • Terms & Conditions
  • Contact