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International Food Scientist Awards| Award Winners

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  • International Food Scientist Awards| Award Winners

Award Winners

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 Title First Name Last Name Institution/Organization Country Selected for Winner Profile
Assist. Prof. DrFarzanaSiddiqueinstitute of food science and nutrition, university of sargodha, sargodhaPakistanInnovative Research AwardView Profile
DrPaulaSousaInstituto de Ciências Biomédicas Abel SalazarPortugalInnovative Research AwardView Profile
Prof. DrMohammad HassanFathi NasriUniversity of BirjandIranBest Researcher AwardView Profile
ProfNathaliePrzygodzki-LionetUniversity of LilleFranceBest Researcher AwardView Profile
MsKundunKamalakarIcahn School of MedicineUnited StatesInnovative Research AwardView Profile
MrYILINYUANNation University of SingaporeSingaporeInnovative Research AwardView Profile
 Title First Name Last Name Institution/Organization Country Selected for Winner Profile
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Latest News

"Nominations are now open for the International Food Scientist Awards 2026. This will be a hybrid event (online/in-person). We invite researchers, scientists, academicians, and professionals to submit their CVs for recognition on or before 29th October 2026 and avail the early bird 50% discount offer. Don’t miss this chance to showcase your work on a global platform. Apply now atfoodscientists.org."

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Food Scientist

close
  • Home
  • About
  • Nominate Now
  • Register
  • Program
    • Brochure
    • Award Winners
    • Call for Profile
  • Information
    • Nomination Info
    • Registration Info
    • FAQ
    • Sponsorship
    • Exhibitions
    • Terms & Conditions
  • Contact