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International Food Scientist Awards| Award Winners

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  • International Food Scientist Awards| Award Winners

Award Winners

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 Title First Name Last Name Institution/Organization Country Selected for Winner Profile
DrHaiderMannanWestern Sydney UniversityAustraliaBest Researcher AwardView Profile
Assist. Prof. Dr海涛李Northeast Agricultural UniversityChinaSustainable Food Production AwardView Profile
MrHamedSardariUniversity of TehranIranBest Researcher AwardView Profile
DrHaoYuFujian Agriculture and Forestry UniversityChinaBest Researcher AwardView Profile
MrHedianYanyunnan agricultural universityChinaResearch Excellence AwardView Profile
ProfHelena SofiaRodriguesIPVCPortugalBest Researcher AwardView Profile
DrHemantSoniCARI, Jhansi, U.P. (under CCRAS, Delhi)IndiaBest Researcher AwardView Profile
Prof. DrHossamHassanUniversity of KutIraqBest Researcher AwardView Profile
ProfHuiLiBeijing Center for Disease Prevention and ControlChinaResearch Excellence AwardView Profile
Assoc. Prof. DrHulyaYilmaz OnalIstanbul Medeniyet UniversityTurkeyBest Researcher AwardView Profile
Prof. DrInes CristinaGiomettiUNOESTEBrazilBest Paper AwardView Profile
Assist. Prof. DrJADESHA. GUNIVERSITY OF AGRICULTURAL SCIENCES, BANGALOREIndiaBest Researcher AwardView Profile
Assoc. Prof. DrJae-YoungHerMokpo National UniversitySouth KoreaResearch Excellence AwardView Profile
Assoc. Prof. DrJavadHamzeiBu-Ali Sina UniversityIranAgricultural Sustainability AwardView Profile
ProfJavadSafaei-GhomiUniversity of KashanIranBest Researcher AwardView Profile
DrJerish JoynerJanaharMississippi State UniversityUnited StatesInnovative Research AwardView Profile
Prof. DrJesusSimal-GandaraUniversity of VigoSpainBest Researcher AwardView Profile
MsJiananLiuDalian Polytechnic UniversityChinaBest Researcher AwardView Profile
ProfJieyuZHANGSichuan UniversityChinaBest Researcher AwardView Profile
ProfJin-LongTianShenyang Agricultural UniversityChinaBest Researcher AwardView Profile
 Title First Name Last Name Institution/Organization Country Selected for Winner Profile
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Latest News

"Nominations are now open for the International Food Scientist Awards 2026. This will be a hybrid event (online/in-person). We invite researchers, scientists, academicians, and professionals to submit their CVs for recognition on or before 29th June 2026 and avail the early bird 50% discount offer. Don’t miss this chance to showcase your work on a global platform. Apply now atfoodscientists.org."

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Food Scientist

close
  • Home
  • About
  • Nominate Now
  • Register
  • Program
    • Brochure
    • Award Winners
    • Call for Profile
  • Information
    • Nomination Info
    • Registration Info
    • FAQ
    • Sponsorship
    • Exhibitions
    • Terms & Conditions
  • Contact